- 2 cups Bisquick
- 1 cup plain yogurt
- Preheat oven to 450 degrees
- In a large bowl, combine Bisquick and yogurt (you may need a bit more Bisquick if dough is sticky)
- Sprinkle Bisquick on your flat surface and knead the dough about 5 times. Roll into 1/2 inch thickness and cut with biscuit cutter or glass dipped in Bisquick. Place on ungreased cookie sheet.
- Bake in preheated oven for 8-10 minutes and serve.