Fresh Corn, Avocado, and Tomato Salsa

Corn-tomato-avocado-SalsaFresh delicious ingredients make this a perfect summer salsa.


  • 3 ears of white corn, husks and silk removed
  • 5 tomatoes, finely chopped
  • 1/3 cup of red onions, minced
  • 1/3 cup fresh cilantro, chopped
  • 3 tbls. fresh basil, minced
  • 2 tbls. jalapenos, minced
  • Juice of 3 limes
  • salt and pepper to taste
  • 1 avocado, pitted peeled, and coarsely chopped
  • 1/2 cup sour cream


  • Cut kernels off corn.
  • In a large bowl, mix corn, tomatoes, avocado, onion, cilantro, basil jalapeno, lime juice, salt and pepper.
  • Mix well
  • Top with a sour cream
  • Serve with corn/tortilla chips
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