Looking for a salad to bring to a BBQ? This salad is perfect! You can start making this salad the day before. Make the vinaigrette and the salad components, like the hard-boiled eggs, bacon, and chicken, the day before and store them in the refrigerator. The salad can be prepped and assembled up to several hours before you actually plan to serve it. Just be sure to keep the salad tucked away in the fridge until then. Make sure to wait on dressing the salad and tossing the ingredients together until right before serving. Find a lovely clear salad dish so that you can show off the colorful layers!