Spiced Caramel Apple Cider


  • 1/4 cup Caramel topping
  • 1 tsp Mccormick apple pie spice
  • 2 tsp Mccormick vanilla extract, Pure
  • 4 cups Apple cider


  • Bring apple cider, caramel topping and apple pie spice to simmer in medium saucepan. Stir in vanilla.
  • Pour into serving cups.
  • Serve topped with whipped cream, additional caramel topping and apple pie spice, if desired.
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