This is another indulgent, adult grilled cheese sandwich recipe. I have substituted brie, swiss, and monterey jack cheese for the mozzarella. It all depends upon what I have in the house or what I am craving. This is a simple recipe that is especially good served with a tossed salad or a cup of soup. These sandwiches are even good enough to serve to guests!
- 3 tablespoons sun dried tomato pesto
- 1 slice mozzarella cheese
- 1 handful basil leaves
- 2 slices bread
- 1 tablespoon butter
- Assemble sandwich and grill until the cheese has melted and the bread is golden brown on both sides, about 2-4 minutes per side.